Mung Kiribath

2020 Apr 13

Ingredients: 

White raw rice 2 cups 

Green gram 1 cup (soaked overnight)

Salt 1½ tsp

Water 4 cups 

Thick coconut milk 2½ cups 

Method: 

1. Wash and soak green gram overnight 
2. Wash white raw rice and add soaked green gram
3. Add water and cook 
4. Add coconut milk and salt. Mix well and cook again.