PULSE Recipes Savoury Waffle with Egg

Savoury Waffle with Egg

2018 Aug 13

Your breakfasts just got a whole lot better! Check out a quick way to make a delicious savoury waffle with egg below.


• Vitagen milk powder 4 spoons
• Lukewarm water 1 cup
• Flour 1 cup
• Baking powder 1 tsp
• Pepper ¼ tsp
• Salt 1/8 tsp
• Egg 1
• Melted butter 2 tbsp
• Salad leaves
• Bacon
• Sliced Tomatoes
• Fried Egg
• Cheese


1. First prepare the milk.
2. Add baking powder, salt, and pepper to the flour and mix well.
3. Then add milk, egg, and melted butter
4. Preheat the waffle maker. Apply some oil and make the waffles.
5. Add salad leaves, bacon, sliced tomatoes, a fried egg, and cheese.

Aunty D. is a full-time mom working a little magic in the kitchen whenever she’s got time on her hands. She brings to you easy and fast recipes with a twist of Sri Lankan spices and cooking techniques. Get Cooking!



Please enter your comment!
Please enter your name here