2020 Apr 19
Packed with protein, this easy carrot recipe is simple and delicious!
Maggi Rasa Musu 1 packet
Oil 1 tbsp
Green Chili 1
Salt 1/4 tsp
- Cut carrots and keep aside
- Heat oil, add onion, curry leaves and carrot
- Add Maggi Rasa Musu and let it cook for 3 minutes.
- Add the egg and salt
- Mix well and switch off the flame
Aunty D. is a full-time mom working a little magic in the kitchen whenever she’s got time on her hands. She brings to you easy and fast recipes with a twist of Sri Lankan spices and cooking techniques. Get Cooking!