Milk Rice in a Rice Cooker | Cooking with Aunty D

2020 Apr 13

Ingredients:

Washed white raw rice  2 cups 

Water 3 cups 

Sera coconut milk 330 ml (Sera coconut milk 330 ml + 165 ml water)

Salt 1 ½ tsp

Method : 

1. Measure 2 cups of white raw rice into the rice cooker 
2. Wash it and pour 2 ½ cups of water and switch on the rice cooker
3. When the rice is cooked open the lid and pour 2 cups of Sera coconut milk and add salt. Mix altogether. 
4. Switch on the rice cooker and let it cook once again.