The Nationwide Campaign to Bring Back the Smile of Every Sri...

Sri Lankans have seen the worst of it over the years with the tourism industry falling apart. The ripples of this decaying industry have...

Sri Lankans share their unforgettable letter exchanging experiences!

“Letter writing is a thing of the past”... or is it? Before there was sending a quick good morning text on WhatsApp or reacting to...

Places to Buy Bicycles in Colombo

Bicycles are an investment in both your bank account and health. In the current situation they may be our saving grace, so we hope...

Virticle by Jetwing | Restaurant Review

An exceptional dinner with an exceptional view! Virticle by Jetwing is the new and improved fine dining restaurant and bar, previously called Elevate. Now with...

10 Things We Wish They Taught Us In School!

For many of us, the transition from school life to the ‘grown-up world’ was similar to knowing the ingredients but not the recipe, or...

Yala Wildlife Photography Competition 2022

Elephant Reach Yala, in celebration of International Elephant Day in the month of August, will collaborate with the National Association of Photographers - Sri...

Ristorante Via Torino | Restaurant Review

A little piece of Milan in Colombo Via Torino is one of the most famous and fashionable streets in Milan, starting right in front of...

The Best Job Opportunities for Sri Lankans In 2022

We are living in a period of flux – with some occupations being lost to automation, while others demand specialised skills and credentials. Let’s...

Durian Ice Cream | Cooking with Aunty D

Love durian and ice cream? Why not get the best of both worlds with this durian ice cream recipe by Aunty D? Durian combined with...

Rambutan Jam | Cooking with Aunty D

We wish we could have rambutan all year round, but technically, who says we can’t? So, let’s make the most out of this rambutan season...

Durian Cake | Cooking with Aunty D

We know what you’re thinking, but don’t knock it till you try it! Durian is notorious for its strong smell, but don’t let the aroma...

Beer Battered Chicken | Cooking with Aunty D

We’ve turned International Beer Day into a weekend, and it calls for something more than cracking open a cold one. Make your boozy weekend a...
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