Deep Fried Tater, Onion and Cheese Melts

Simply Cook Looking by AzmaThis delectable ball of deep fried goodness is just too easy to whip up and melts down your throat a...

Mini Molten Chocolate Lava Cakes

Simply Cook Looking by AzmaNow this is a showstopper for those who enjoy chocolate on chocolate! Decadent and divine you won't be disappointed with...

Easy Egg Muffins

Simply Cook Looking by AzmaJazz your breakfast up with this all in one healthy meal in a paper cup. This versatile, easy bite contains...

3 Minute Chocolate Cherry One Bowl Brownie

Simply Cook Looking by AzmaOne bowl and only 3 minutes in your microwave to bring you the decadence you desire. Calling all chocolate lovers...

Easy Cheesy Rolls

Simply Cook looking by AzmaMix the colors of Christmas and Snow in this scrumptiously divine Cheesalicious Dish! Oh so easy and Oh so Cheesy,...

Gulab Jamun Cheesecake

Simply Cook Looking by AzmaEveryone loves a great cheesecake and we thought we'd tried it all...but who knew? Party favorite and a real stand...

Merry Cherry-O Cheesecake Bites

Simply Cook Looking by AzmaChristmas is most definitely in the air with these delectable bites! Your home will fill up with the warming scent...

Perfect Rib-Eye Steak with Garlic Herb Butter

Simply Cook Looking by AzmaOne of the richest and beefiest cuts around, you don't have to visit a fine diner to get this beauty!...

Buffalo Chicken Pops with Blue Cheese and Sour Cream Dressing

Simply Cook Looking by AZMAThis classic American Starter with a twist will be a guaranteed hit on any table. Spicy, tangy and crunchy with...

Cherry Chocolate Chunk Fudgy Blondies

Simply Cook Looking by AZMAIntroducing, 'The Blondies!' Where Caramel Buttery love meets Chocolate Chunks and fudge. You know you can't go wrong when this...

Stir-Fried Prawns with Tamarind

Simply Cook - Looking by AzmaA one wok wonder all the way from Thailand! Flavorful seafood that  goes great with rice or noodles.Ingredients:50g tamarind...

Crispy Hot Butter Cuttlefish – SIMPLY COOK LOOKING BY AZMA

Ingredients: 500 g cuttlefish (cut into flowers) Corn flour 50g or more if needed. Refresh cornflour when it begins to become pasty from all the dipping....