Coconut Milk Cookies | Cooking with Aunty D

2020 Dec 20

Ingredients:

Flour 1/2 cups

Baking Powder 1 tsp

Salt 1/4 tsp

Brown Sugar 3/4 cups

Unsalted Butter 1/2 cups

Egg yolk 2 nos

Sera Coconut Milk 1/2 cup

Desiccated Coconut 1/4 cup

Chocolate chips 3/4 cups

Vanilla 1 tsp

Method: 

1. Add flour, baking powder, salt and brown sugar to a bowl and whisk.
2. Add unsalted butter, egg yolks and Sera Coconut Milk. Whisk thoroughly.
3. Add desiccated coconut, chocolate chips and vanilla. Mix well.
4. Using an ice cream scoop, place dollops of the batter on a baking tray. Sprinkle with more desiccated coconut. Bake for 12 to 15 minutes.

Aunty D. is a full-time mom working a little magic in the kitchen whenever she’s got time on her hands. She brings to you easy and fast recipes with a twist of Sri Lankan spices and cooking techniques. Get Cooking!