Sri Lankan appointed Executive Pastry Chef at the Marriot, Islamabad

The Marriott Hotel introduced its new executive pastry chef, Prins Nalawansa, at the Lobby Lounge by showcasing desserts and confectioneries in an artistic and...

CIOCONAT lounge Spring Fair 2015

Spring fair was held on the 5th of September at CIOCONAT lounge. The main idea on hosting this event was to have an entertainment...

A Tasty Feast for the Senses: Thai Cuisine Boulevard opens on...

For over 30 years Tasty Caterers has set the standard for delectable, innovative and reliable dining in Sri Lanka. This month, the industry heavyweight...

10 Foods that NEVER (or almost never) Expire

We all wish that nothing ever expired. But that really is never the case is it? Then again, here are 10 items that actually doesn't really...

A Truly Malaysian experience at the Hilton Colombo

Malaysia offers a variety of tastes. This multi-cultural country offers various flavours of cuisines. The traditional culinary style has been greatly influenced by ancient...
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