For Your Eid Table!

Tomorrow we celebrate the festival of Eid Al-Fitr! So here's a round up of how to make some of the amazing food you need...

Mangoes Mangoes Everywhere: All you need to know

By Shamila NaleerThe sweet, rich and juicy taste of mango is one many of us find most difficult to resist. Be it the saccharine...

Good Chinese, This Chinese New Year

by Ridhmi SubaseelaSo we’re almost a month into a brand new year and it’s safe to say that our NYE hangovers have been nursed, the...

French Gourmet Week to celebrate Bastille Day at the Galle Face...

In the words of Alain Ducasse, the Monégasque chef: “French cuisine is the interpreter of a cuisine that has evolved towards lightness in harmony with...

The International Wine & Food Society Colombo Branch Launch Held At...

Rare at Residence by Uga Escapes proudly hosts inaugural event as the International Wine & Food Society makes its debut in Colombo, Sri Lanka.The...

10 creative things to do with wine besides drink it

by Alicia FrenchIt seems a bit ridiculous to do anything with wine besides drink it. We love our wine drinking so much we've dedicated...

Chilean Lady Chef to spice up Colombo Gourmet Week on 26th...

Chef Maricela Hernandez Herrera: Her work as a Chef has been wide and diverse having lived 13 years outside of her country. Her passion will...

Where to Grab Pizza in Colombo

The pineapple on pizza debacle is one for the ages. While the hot button issue is likely to remain stagnant on social media, it...

20 Foods That Age You 20 Years

Unless you’re under 21 years-old and trying to get into a bar, the prospect of looking a lot older than you are is a...

Redefining Sri Lankan Cuisine in Hyderabad, India

Simple yet delectable, the Spice Island Flavours food festival makes for an ideal summer meal and presents flavours of Sri Lanka on a plate....

Where to eat Lankan food in Canada

We're going on the road with some of the city's top chefs to explore their favourite suburban restaurants. Johnne Phinehas, chef and co-owner of...

6 Healthy & Delicious Lunches

by Ridmi UpekshaWhen it comes to food, most of us are either too busy or too tired to make a meal for ourselves with our...